Intended Use
Recommended for microbiological sample collection from food processing equipment and other environmental surfaces
where neutralization of residues of disinfectants is required which have antimicrobial activity.
Composition
Ingredients g / L
- Potassium dihydrogen phosphate 0.0425
- Sodium thiosulphate 0.160
- Neutralizing compound 5.009
- Final pH ( at 25°C) 7.2±0.2
**Formula adjusted, standardized to suit performance parameters
