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Catalog No.
CS-GRM6358-2.5L
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Castor oil is a vegetable oil pressed from castor beans.Castor oil is a colourless to very pale yellow liquid with a distinct taste and odor. Its boiling point is 313°C (595 °F) and its density is 0.961 g/cm3. It includes a mixture of triglycerides in which approximately 90 percent of fatty acid chains are ricinoleates. Oleate and linoleates are the other significant components.
